Avalon Bakery has been baking some of the best breads and treats in Detroit for many years from Midtown, to downtown and now uptown in the New Center area.
Avalon International Breads has opened its newest location, Avalon Cafe and Biscuit Bar at 2990 W. Grand Blvd in the New Center.
Jackie Victor and Maggie Long joined us in the FOX 2 Cooking School to tell us more about their new location and their baked goods. You can hear from them in the video player above.
They also shared their recipe with us for homemade hazelnut spread, which you can get below.
For more information on Avalon, visit www.avalonbreads.net.More