, °F

Personalized Forecasts

Featured Forecast

My Favorite Forecasts

    My Recent Locations

    Florida Oranges Flourish Despite This Winter's Cold

    By Jenna Abate, Staff Writer
    February 27, 2014, 4:05:12 AM EST

    While most of the nation has suffered through a colder-than-usual winter, it appears that the Sunshine State has been spared by Old Man Winter thus far. Bone-chilling lows did not find their way into the state's citrus groves and growers couldn't be more thankful. Florida is the largest producer of oranges, accounting for about seventy percent of the total production in the United States, according to the Agricultural Marketing Resource Center website.

    “We're looking forward to things warming up [in Lake Wales, Fla.]," Vic Story, a grower and President of the Story Companies said.

    Negative Cold Effects

    Dave Crumbly, vice president of Agricultural Services at Florida's Natural Growers said that cold weather is one of the biggest risks to citrus fruit growers.

    “With the degree of cold across the county, we have been very fortunate to have escaped with basically no damage so far this winter. Fortunately, the jet stream has worked to our advantage,” Crumbly said.

    Typically, citrus can be damaged by four or more hours of temperatures below 28 F, but Story said luckily his grove did not see a period of extended cold.

    “There was maybe only a handful of night's where the temperature got just below the freezing mark and it was for no more than an hour,” AccuWeather Agricultural Meteorologist Dale Mohler said.


    650x366_02132153_ap120104017245

    "Most of "citrus country" was outstretched from Ft. Myers to Lake Okachobee in Florida with little chance of below-freezing temperatures," Mohler said.

    “Freeze season is usually from mid-December to the end of March and an early freeze would have hurt the area but it's safe to say they've escaped the cold,” Mohler said.

    Lower-than-normal temperatures have also been known to speed up a process called "greening" which is a bacterial disease and a growers greatest fear for crops. Greening is also known as "huanglongbing" and is spread by a disease-infected insect or psyllid from Asian decent. The disease has effected Florida's citrus country since 2005.

    “The bacteria feeds on young, tender leaves and blocks the vascular flow of nutrients throughout the plant like an artery clogging blood to the heart,” Crumbly said.


    650x366_02132239_ap070831045961

    Report a Typo

    Comments

    Comments that don't add to the conversation may be automatically or manually removed by Facebook or AccuWeather. Profanity, personal attacks, and spam will not be tolerated.

    More Weather News